- Prep Time 15 mins
- Cook Time 20 mins
- Total Time 35 mins
- Servings: 16
- Calories: 155 kcal
Amount Per Serving
- Calories 155Calories from Fat 135
- Fat 15g
- Saturated Fat 7.5g
- Cholesterol 64mg
- Sodium 188mg
- Potassium 107mg
- Carbohydrates 3.5g
- Fiber 2g
- Sugar 0.7g
- Protein 4g
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