- Prep Time 10 mins
- Cook Time 30 mins
- Total Time 40 mins
- Servings: 15
- Calories: 70 kcal
Amount Per Serving
- Calories 70Calories from Fat 54
- Fat 6g
- Saturated Fat 2g
- Cholesterol 29mg
- Sodium 78mg
- Potassium 8mg
- Carbohydrates 2g
- Fiber 1g
- Protein 1g
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