- Prep Time 5 mins
- Cook Time 15 mins
- Total Time 20 mins
- Servings: 2
- Calories: 369 kcal
Amount Per Serving
- calories: 369kcal
- carbohydrates: 7g
- protein: 9g
- fat: 33g
- saturated fat: 19g
- cholesterol: 256mg
- sodium: 79mg
- potassium: 89mg
- fiber: 4g
- sugar: 1g
- net carbs: 3g
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